Fresh Food
 |
| Farfalle with grilled chicken, peas, and broccoli in a creamy white wine sauce. |
 |
| Fresh buns (Amma's recipe!) with Gypsy soup. |
Busy Crafting!
A WOMSTER! (Named for its future owner: Woeden)
Popular posts from this blog
Supper(s) of champions.
By "champions" I actually mean, "happy married couple" (happy because we are no longer hungry for supper!) Perogies and farmer sausage with salad and, to top it all off, nos bière de choix!
Things that are orange.
Today I made pizza (from scratch!) and drew a picture of a fox. (I also wrote a paper and journalled for school, but you probably don't care about that...)
Comments
Post a Comment