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Showing posts from February, 2012

Supper(s) of champions.

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By "champions" I actually mean, "happy married couple" (happy because we are no longer hungry for supper!) Perogies and farmer sausage with salad and, to top it all off, nos bière de choix!

Homemade sushi.

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So I've done this before, but never with two of my favourite ladies. It was lovely. And so tasty!  The process...

Busy Crafting!

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A WOMSTER! (Named for its future owner: Woeden) 

Fresh Food

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Farfalle with grilled chicken, peas, and broccoli in a creamy white wine sauce.  Fresh buns (Amma's recipe!) with Gypsy soup. 

Comfort food. Comfort people.

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Spaghetti with meat sauce and garlic bread with home made spread (garlic, butter, cilantro & parmesan cheese) This is what happens when we take pictures of each other.